Dinner

Bread * Olives * Taramasalata
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Crushed Crisp Potatoes, Rosemary, Crispy Onions, Wild Garlic Aioli
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Tuna Crudo, Pickled Ginger, Wasabi Aioli
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Harissa Lamb Chop, Mint Labneh, Dukkah, Chilli Oil
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Blood Orange, Pickled Fennel, Radicchio, Feta
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Romesco, Roasted Squash, Smoked Paprika Oil
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Braised Beetroot, Burrata, Sesame Seed, Tarragon and Honey
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Dessert

Stewed Rhubarb on a Pistachio Sponge and Ginger Biscuit Ice-cream
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